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📑 JOB DETAILS 1. All the Production of the Food items in their Section, following the Recipe cards and Quality specifications 2. To Requisition and make sure the Section has adequate food stocks 3. To make sure that the correct quantities are made with the correct Items 4. Assisting other chefs in the ...

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📑 JOB DETAILS 1.Accurately measuring meal ingredients for the Chef de Partie. 2.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. 3.Preparing basic salads and sauces as directed by the Chef de Partie. 4.Receiving del ...

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📑 JOB DETAILS 1.Provide the highest and most efficient level of hospitality service to the hotel guests. 2.Works in the designated station as set by Executive Chef and/or Sous Chef. 3.Able to organise the assigned work area and efficiently put away orders. 4.Able to prepare and sells food within recomm ...

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📑 Company OverviewAcacia Hotel is a renowned luxury hotel located in Morjim, Goa. We are committed to providing exceptional hospitality services and creating memorable experiences for our guests. With a team of 51-200 dedicated employees, we strive to deliver the highest standards of service and culinary excellence.<br ...

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📑 The term Commi typically refers topositions in the culinary field specifically in the kitchen of arestaurant or a similar food service establishment. Commis areoften categorized into different levels such as Commi I Commi IIand Commi III indicating varying levels of experience andresponsibility. The specific duties and responsibilities can var ...

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📑 JOB DETAILS 1. Contribute to menu creation by responding and incorporating Guest feedback 2. Ensure the consistent production of high quality food through all hotel food outlets 3. Manage all aspects of the kitchen including operational, quality and admin function FUNCTIONAL AREA Ho ...

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📑 JOB DETAILS 1,Provide the highest and most efficient level of hospitality service to the hotel guests. 2.Works in the designated station as set by Executive Chef and/or Sous Chef. 3.Able to organise the assigned work area and efficiently put away orders. 4.Able to prepare and sells food within recomm ...

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📑 **Continental Commi 1, Commi 2, Commi 3**- Food Preparation according to recipes- Menu Creation- Kitchen Management- Supervising and training the kitchen staff,- Ingredient sourcing- planning and maintaining pantry stock- Follow all safety rules**Qualifications**- Bachelor's Degree or Diploma in the culinary ...

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📑 Bakery Chef requiredShould be capable to Creativity: Pastry chefs are often in charge of creating new and innovative breads and desserts that will bring in customersRoleCommis (Commi 1 / 2 / ...

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📑 **Hiring for Multiple Locations across Pune****Continental Commi 1, Commi 2, Commi 3**- Food Preparation according to recipes- Menu Creation- Kitchen Management- Supervising and training the kitchen staff,- Ingredient sourcing- planning and maintaining pantry stock- Follow all safety rules**Qualifications ...

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📑 Required Minimum 3 years Experience in Commi I and should know all Indian and Chinese Cuisine**Job Types**: Full-time, Permanent**Salary**: ₹14,000.00 - ₹18,000.00 per month**Benefits**:- Food provided- Health insurance- Leave encashment- Provident FundSchedule:- Rotational shift** ...

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📑 Job Title:- Commi 2(Indian)Salary package:- 17000 to 19000Experience:- minimum 1yInterview Location:- Jio World centerGate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055Or7205153122A Commi 2 in the Indian culinary context ty ...

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📑 A Commi 1, or Commis Chef 1, is an entry-level position in the kitchen. Responsibilities typically include assisting in food preparation, maintaining kitchen cleanliness, and following recipes under the guidance of more experienced chefs. Commi 1 may be responsible for basic tasks such as chopping vegetables, preparing ingredients, and keeping work ...

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📑 Job Description: SEA FOOD COOKS 1 Negotiable 2 KUBBS BREAD MAKERS 2 130-140 BD 3 LABOUR (MEAT TOWN)S 20 115 BD 4 Continental Cooks 10 150 - 200 BD 5 Pastry Chefs 15 130 - 180 BD 6 Grill Chefs 10 120 - 150 BD 7 Assistant cook 10 130 - 150 BD 8 Commi 1 20 100 - 160 BD 9 ...

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📑 JOB DETAILS Support the Demi Chef de Partie or Commis I in the daily operation and work Work according to the menu specifications by the Chef de Partie FUNCTIONAL AREA Bakery chef job,Commi 3 jobs, jobs in mumbai,bakery commi 3 chef jobs in mumbai,commi 3 jobs in mumbai,jobs in cafeteria, Foo ...

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📑 Company OverviewAcacia Hotel is a leading hospitality company with headquarters in Goa, India. With 51-200 employees, we are committed to providing exceptional guest experiences. Our hotel offers luxurious accommodation, world-class dining, and a range of amenities to ensure our guests have a memorable stay.<str ...

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📑 Company OverviewAcacia Hotel is a leading hospitality company with headquarters in Goa, India. With 51-200 employees, we are committed to providing exceptional guest experiences. Our hotel offers luxurious accommodation, world-class dining, and a range of amenities to ensure our guests have a memorable stay.<str ...

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📑 Company OverviewAcacia Hotel is a prestigious hospitality company located in Goa, India. With a team of dedicated professionals, Acacia Hotel strives to provide excellent services to its guests. The company is known for its luxurious accommodations, exquisite dining experiences, and warm hospitality.Job ...

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📑 Company OverviewAcacia Hotel is a leading hospitality company with headquarters in Goa, India. With 51-200 employees, we are committed to providing exceptional guest experiences. Our hotel offers luxurious accommodation, world-class dining, and a range of amenities to ensure our guests have a memorable stay.<str ...

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📑 Job Description: Urgent opening in a QSR and Hospitality IndustryPosition: HRBPExperience: Min 8 Years in HR and IR In QSR based organizationLocation – BangaloreCTC – Upto 8 LPAQualification –MHRM / MBA or equivalent / certified in Compliance / Labour LawsSkills –Should have hired Blue collars (Commi 1 and Commi 2) </ ...

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📑 JOB DETAILS Responsible for all food production in the area assigned to him. To assure conformance to all food production standards and specifications set by the executive chef To control usage and eliminate wastage with a view to minimizing food costs FUNCTIONAL AREA Continental chef,Commi 3 ...

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📑 JOB DETAILS Responsible for all food production in the area assigned to him. To assure conformance to all food production standards and specifications set by the executive chef To control usage and eliminate wastage with a view to minimizing food costs FUNCTIONAL AREA Continental chef,Commi 3 ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role DescriptionThis ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role DescriptionThis ...

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📑 Job Title:- Commi 3 (Multi Cuisine)Salary package:- 15000 to 16000Experience:- 1yInterview Location:- Jio World centerGate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055Or7205153122A Commi 3 in a multi-cuisine kitchen typica ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role Des ...

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📑 Job Title:- Commi 1(Japanese/Asian)Salary package:- 25000 CTCExperience:- 1y to 3yrsInterview Location:- Jio World centerGate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055Job Location:- Mumbai Andheri EastInterested? Drop y ...

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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...

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📑 **Responsibilities****Hiring for Commi 3, commi 2 and Commi 1.**- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.- Able to produce all baked goods- Able to develop, designs, or creates new ideas and items for Pastry Kitchen.- Create new and exciting desserts ...

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📑 we have a multiple opening for opening for CDP, commi 1/2/3/ and steward positions.Thank youPay: ₹12,000.00 - ₹18,000.00 per monthSchedule:- Day shift- Rotational shiftWork Location: In person ...

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📑 **Job Description**:Job Title: Commi I - Food ProductionFunction: Food ProductionLocation: LonavalaPrimary PurposeIs responsible for preparing and servicing all food items according to the production standards established by the organisation.Major skills and accountabilities of position (4-6 major accountabilitie ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role DescriptionThis ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role DescriptionThis ...

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📑 JOB DETAILS -To organise all the resources within the kitchen and other areas -To prepare, cook and produce food to the companys standard, with particular emphasis on presentation, hygiene and economy. -Ability to work under pressure -To know and observe all safet FUNCTIONAL AREA commi,commis ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role DescriptionThis ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role Descrip ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our guests.Role Description ...

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📑 **Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi III.**- **Basic knowledge in Indian, Chinese, Continental, Tan door.**:- **Motivation and communication.**Education: Degree/ Diploma in Hotel ManagementExperience: 6months**Salary**: 13K to 15K + free accommodation & ...

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📑 **Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi I.**- **Through knowledge in Indian, Chinese, Continental, Tan door.**:- **Motivation and communication.**Education: Degree/ Diploma in Hotel ManagementExperience: 3years**Salary**: 18K to 20K + free accommodation & ...

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📑 **Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi II.**- **Knowledge in Indian, Chinese, Continental, Tan door.**:- **Motivation and communication.**Education: Degree/ Diploma in Hotel ManagementExperience: 2years**Salary**: 15K to 18K + free accommodation & food<br ...

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📑 Hiring - Pastry Commi and CDPLocation- 107, 3, 80 Feet Rd,Koramangala 4th Block,Koramangala, Bengaluru,Karnataka 560034.”Accommodation - Available**Salary**: ₹16,000.00 - ₹25,000.00 per monthSchedule:- Day shift- Morning shift**Experience**:- total work: 1 year ...

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📑 Continental / chinese 2 nd or 3 Rd commi. 2 to 3 yrs experience in a Google restaurant.**Salary**: From ₹15,000.00 per monthSchedule:- Rotational shift**Experience**:- total work: 2 years (preferred)Ability to Commute:- Lucknow, Uttar Pradesh (required)Ability to Relocate:- Luc ...

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📑 Company DescriptionShilton Hospitality LLP is a hospitality company based in Bengaluru, India. We specialize in various areas of the hospitality industry, including business hotels, resto-bars, catering facilities, music festivals, and leisure resorts. Our focus is on providing exceptional experiences and services to our ...

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📑 JITASA HOSPITALITY Pvt Ltd is hiring Commi Chefs 1 2 3 for there upcoming cloud kitchen in Chembur GovandiJob description**Job Types**: Full-time, Permanent**Salary**: ₹19,000.00 per month**Benefits**:- Provident FundSchedule:- Rotational shift**Education**:- Secondary(10th Pas ...

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📑 Requied Commi chef for Pan Asian/Chinese cuisine at a Multi cuisine restaurant at Alibaug. Alibaug is a coastal town which is just 50 mins boat ride from Gateway of India. Accommodation and food provided by the company**Job Types**: Full-time, Permanent**Salary**: ₹18,000.00 - ₹24,000.00 per month**Benefits**:- Food ...

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📑 Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine- Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.- Preparing basic salads and sauces as directed.- Receiving deliveries and verifying that all ordered items have been delivered and are of go ...

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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...

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📑 **Takes care of daily food preparation and duties assigned by the superiors**. Coordinates daily tasks with the Sous Chef. Professional Continental Commi 1:- For sandwiches, salad preparation.You will have the required level of skills and knowledge for **preparing, cooking and finishing complex made to order Asian and Continental di ...

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📑 Company OverviewAcacia Hotel is a leading hospitality company with headquarters in Goa, India. With 51-200 employees, we are committed to providing exceptional guest experiences. Our hotel offers luxurious accommodation, world-class dining, and a range of amenities to ensure our guests have a memorable stay.<str ...

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📑 **Job Number** 23204287**Job Category** Food and Beverage & Culinary**Location** The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Prepare special meals or ...

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